| File Name: | Intro to 3D Coat: From Noob to Cook |
| Content Source: | https://www.udemy.com/course/intro-to-3d-coat-from-noob-to-cook/ |
| Genre / Category: | Drawing & Painting |
| File Size : | 8.3 GB |
| Publisher: | udemy |
| Updated and Published: | October 26, 2024 |
CHAPTERS:
01 – Interface Basics
Learn to navigate the 3D Coat interface, customize the workspace, and use essential tools and shortcuts to work efficiently.
02 – Sculpting
Explore voxel and surface sculpting techniques, working with brushes, stencils, and symmetry to create detailed models.
03 – Manual Retopology
Master manual retopology by creating clean edge loops and topology for an optimized model.
04 – Creating UVs
Discover how to mark seams, unwrap models, and optimize UV layouts for clean and distortion-free texturing.
05 – Baking and Texturing
Learn to bake textures and apply PBR materials using smart materials and layers for realistic, detailed surfaces.
06 – Blender Scene Set Up
Set up a scene in Blender, import models from 3D Coat, apply materials, and adjust lighting and camera for final rendering.
07 – Auto-Retopology and Texturing
Automatically generate clean topology with 3D Coat’s auto-retopology tools, apply textures, and create smooth camera animations in Blender for dynamic presentations.
DOWNLOAD LINK: Intro to 3D Coat: From Noob to Cook
Intro_to_3D_Coat_From_Noob_to_Cook.part01.rar – 995.0 MB
Intro_to_3D_Coat_From_Noob_to_Cook.part02.rar – 995.0 MB
Intro_to_3D_Coat_From_Noob_to_Cook.part03.rar – 995.0 MB
Intro_to_3D_Coat_From_Noob_to_Cook.part04.rar – 995.0 MB
Intro_to_3D_Coat_From_Noob_to_Cook.part05.rar – 995.0 MB
Intro_to_3D_Coat_From_Noob_to_Cook.part06.rar – 995.0 MB
Intro_to_3D_Coat_From_Noob_to_Cook.part07.rar – 995.0 MB
Intro_to_3D_Coat_From_Noob_to_Cook.part08.rar – 995.0 MB
Intro_to_3D_Coat_From_Noob_to_Cook.part09.rar – 399.3 MB
FILEAXA.COM – is our main file storage service. We host all files there. You can join the FILEAXA.COM premium service to access our all files without any limation and fast download speed.
